Question: Can 201 stainless steel be used as tableware?
Answer: 201 is high in manganese, the surface is very bright with dark and bright, and high in manganese is easy to rust. 304 contains more chromium, and the surface is matte and does not rust. The two can be compared together. The most important thing is that the corrosion resistance is different. The corrosion resistance of 201 is very poor, so the price is much cheaper. And because 201 contains low nickel, the price is lower than that of 304, so the corrosion resistance is not as good as that of 304. Food grade stainless steel is not acceptable.